Full of gorgeous green vegetarianism, its colour is as gratifying as its taste. I do not know about you, but I’m completely craving allllllllllll the greens! – Maybe because it is officially . Or maybe simply because it is like the 7, 839th day of winter. But regardless, I want them all, in soup form, in smoothies, in hearty salads, in pesto, and by the forkful. Just look at how vibrant that green is! – One of my favored places to purchase fresh veggies is Sprouts Farmers Market. They always have such a great selection, and I also love their house brand items like their organic Spring Greens, their tahini, and their spices that I utilized in this soup.
Annnnnnnnd Sprouts is having a big plant based sale this month, with select items up to 35% off, like the Silk almondmilk. See just how EASY it’s to make : I love the addition of fresh celery leaves for additional colour and texture on top, and also the sauteed greens, peas, and sliced scallions. The condiments bring this soup to next level awesome! – This cozy soup is ideal for a chilly Spring evening or in the lunchbox. In these lunchboxes: Creamy Spring Greens Soup – Silk Vanilla Almondmilk – Sprouts Farmers Market brand blue corn tortilla chips – Organic Blueberries – Sunbutter + Celery Sticks – Tell me.
Do you include hot foods in your school lunchboxes? Be sure to download the Sprouts Farmers Market app to get 35% off most Silk products 3/27 through 4/3. Look in store for details. And be sure to whenever you make this cozy soup! – xoxo. Kelly, That is a sponsored conversation written by me on behalf of Silk. The opinions, recipe, beautiful food photography and text are all mine. Thank you for supporting brands that support Nosh and Nourish!.