Finding a diabetic diet plan that you like, can be hard work. Finding a diet menu that you could actually stick to, can be even harder. If you, or someone you know, have type 2 diabetes mellitus, then you have probably already been told that diet and exercise are an essential part of controlling your stresses diabetes. A good diabetic diet plan is one which includes a healthful mix of fruits, veggies, and wholegrain cereals, that are high in fibre, but have a low glycemic index. Eating consistent amounts at the same time every day might help maintain a consistent blood sugar level.
One plan which had proven success in research studies, is the Medifast For Diabetes mellitus Program. In a study that compared the Medifast program to the standard American Diabetes mellitus Association diet plan, the participants on the Medifast diet lost double the amount weight as those on the standard diet. The key to these remarkable results, is the Medifast diet plan offers a simple, convenient alternative that makes dieting so much easier. As a diabetic diet plan, the Medifast program emphasizes low calorie, low glycemic index portions, periodically through the day. Ensure you check with your healthcare professional, prior to starting a diabetic diet plan, like the Medifast diet, because it might require changes to your medication.
Occasionally you might find yourself wondering which foods are better or worse for individuals with diabetes. Which carbohydrates are bad for diabetics? Is any sort of fat bad? Which fruits are low in sugar? To assist you plan your diet, it is important to choose a diabetic diet menu that permits you to confidently know which foods you can freely enjoy and which foods you should steer clear of. A diabetic diet menu should be reasonably strict, but still provide a few options to cater for different tastes. The breakfast menu could include high fibre cereal with low fat milk and a piece of fruit.
The lunch menu might be as simple as a ndwich made with wholegrain bread, salad veggies, and a piece of lean meat. The diet menu for dinner could have plenty of veggies, a small portion of carbohydrates, a piece of lean meat, followed by a small tub of low fat yoghurt. In accordance with the American Diabetes mellitus Association, the best veggies for diabetics are beans, yams, and dark green leaf vegetable. The best types of fruits are citrus, like oranges.
As for carbohydrates generally, the recommended amount is 45-60grams per meal.